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Home » Loafs » Chocolate Cinnamon Cookies

Chocolate Cinnamon Cookies

Posted on April 8, 2020 rick.tannenbaumPosted in Loafs
Chocolate Spiced Cookies

Seductively simple, these chocolate cookies are rolled in a cinnamon sugar blend before baking. Melt-in-your-mouth delicious, it is hard to each just one or two. Enjoy them by the dozen.

$9.00Add to cart

Also enjoy:

  • Marble Pound Cake

    $15.00     Add to cart
  • Classic Vanilla Pound Cake

    Classic Vanilla Pound

    $12.00     Add to cart

  • Heavenly Lemon Pound

    $12.00     Add to cart

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Our Story
Heavenly Lemon Pound

WHY DO THEY CALL IT POUND CAKE?

Pound cake gets its name from the weight of each of the ingredients needed to make the cake. Pound cake requires exactly one pound each of flour, sugar, butter, and eggs.

Love From A Loaf Pan

https://youtu.be/zDXq5g65aa4

WHERE DOES POUND CAKE ORIGINATE?

The recipe for pound cake was included in the very first American cookbook, American Cookery, published  in 1796. Despite these early American origins, it’s thought that pound cake migrated from Northern Europe. The French lay claim to the pound cake as well, though it’s called quatre-quarts or four quarters.

Classic Vanilla Pound with Strawberries & Whipped Cream

Vanilla Almond Pound

Chocolate Marble Loaf Cooling On The Rack

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